Job posted on 2026-09-10 in EtobicokeThis is a Full TimePermanent position. · Short Description: Use all operational tools to plan for and achieve excellence in staffing, monthly reports, cash management and inventory management; Luxury retail sales Operations management Sales management Inventory management Customer service Coaching Full-time Dental care Hiring Analysis skills Retail product inventory management Risk management Human resources Customer service orientation Recruiting Cash
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Job title: Industrial Butcher (opens in a new tab)
Job posted on 2026-09-09 in EtobicokeThis is a Full TimePermanent position. · Short Description: Education: Secondary (high) school graduation certificate. Tasks: Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging. Remove feathers and singe and wash poultry to prepare for further processing or packaging. Cut meat and poultry into specific cuts
Job title: Retail Store Manager (opens in a new tab)
Job posted on 2026-09-05 in TorontoThis is a Full TimePermanent position. · Short Description: Harvest to Gather is looking for a Store Manager to oversee a retail location in Toronto, ON! The Store Manager will be a mature individual who will demonstrate the necessary qualities to perform this position with attention to detail and organization. The Store Manager will also be responsible for planning,
Job title: Barista (opens in a new tab)
This job is in demand.
Job posted on 2026-08-29 in TorontoThis is a Full TimePermanent position. · Short Description: Handle cash, POS transactions, and maintain accurate sales records. Educate customers on coffee selections and make recommendations based on preferences. Full-time Full-time
Job posted on 2026-08-29 in TorontoThis is a Part TimePermanent position. · Short Description: Position Summary A Store Key Holder assists the Store Manager and Supervisor in all aspects of the day-to-day running of the business. Duties and Responsibilities • In absence of Store Manager, manage staff and ensure that Bulk Barn standards are upheld • Coach and motivate staff to perform their duties
Job posted on 2026-08-28 in EtobicokeThis is a Full TimePermanent position. · Short Description: Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Cold/refrigerated Work setting Butcher shop Meat processing and/or packing plant/establishment Wholesalers Responsibilities Tasks Clean
Job title: Butcher - Butcher Shop (opens in a new tab)
Job posted on 2026-08-08 in TorontoThis is a Full TimePermanent position. · Short Description: Overview Languages English Education No degree, certificate or diploma Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Cold/refrigerated Work setting Butcher shop Responsibilities Tasks Clean meats to prepare for processing
Job title: Marketing Coordinator (opens in a new tab)
Job posted on 2026-06-15 in TorontoThis is a Full TimePermanent position. · Short Description: Overview Languages English Education Bachelor's degree Experience 1 year to less than 2 years Hybrid Work must be completed both in person and remotely. Responsibilities Tasks Develop communication strategies Evaluate communication strategies and programs Supervise staff Train staff Write speeches, presentations and press releases Perform administrative tasks Plan development projects
Job title: Food Store Manager (opens in a new tab)
Job posted on 2026-06-08 in ScarboroughThis is a Full TimePermanent position. · Short Description: Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Direct and control daily operations Evaluate daily operations Plan and organize daily operations Manage