2026-01-02 · Job posted on 2026-01-02 in TorontoToronto · Full Time · This is a Full TimePermanent · Permanent position. Process control and machine operators, food and beverage processing · View occupation: Process control and machine operators, food and beverage processing · Responsibilities: Operate the Brewhouse; following recipes and ensuring overall quality of wort, handling and monitoring raw materials usage, taking regular samples and measurements Fermentation management; checking temperature, natural carbonation, gravity and pH; dry-hopping; transferring to ageing tanks Yeast management; following all procedures for harvesting, pitching, cell concentration and viability checksShort Description: Responsibilities: Operate the Brewhouse; following recipes and ensuring overall quality of wort, handling and monitoring raw materials usage, taking regular samples and measurements Fermentation management; checking temperature, natural carbonation, gravity and pH; dry-hopping; transferring to ageing tanks Yeast management; following all procedures for harvesting, pitching, cell concentration and viability checks