2026-07-26 · Job posted on 2026-07-26 in TorontoToronto · Part Time · This is a Part TimePermanent · Permanent position. Operators and attendants in amusement, recreation and sport · As a member of our festival staff, you will engage with guests, assist with various activities, and ensure the smooth operation of the event. Previous experience in customer service or guest services… Part-time Part-timeShort Description: As a member of our festival staff, you will engage with guests, assist with various activities, and ensure the smooth operation of the event. Previous experience in customer service or guest services… Part-time Part-time

2026-07-23 · Job posted on 2026-07-23 in EtobicokeEtobicoke · Full Time · This is a Full TimePermanent · Permanent position. Restaurant and food service managers · Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. ResponsibilitiesShort Description: Overview Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experience Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities

2026-05-19 · Job posted on 2026-05-19 in EtobicokeEtobicoke · Full Time · This is a Full TimePermanent · Permanent position. Cooks · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Determine the size of food portions and costs Plan menus and estimate food requirementsShort Description: Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Determine the size of food portions and costs Plan menus and estimate food requirements