2026-07-08 · Job posted on 2026-07-08 in TorontoToronto · Casual · This is a CasualPermanent · Permanent position. Chefs · Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Ranks of chefs: Sushi chef. Head chef. Fish chef. Tasks: Estimate amount and costs of supplies and food items. Estimate labour costs. Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and other data. Demonstrate new cooking techniquesShort Description: Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Ranks of chefs: Sushi chef. Head chef. Fish chef. Tasks: Estimate amount and costs of supplies and food items. Estimate labour costs. Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and other data. Demonstrate new cooking techniques

2026-07-07 · Job posted on 2026-07-07 in TorontoToronto · Full Time · This is a Full TimePermanent · Permanent position. Chefs · Overview Languages English Education College/CEGEP or equivalent experience Experience 5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Ranks of chefs Sushi chef Head chef Fish chef Responsibilities Tasks Estimate amount and costs of suppliesShort Description: Overview Languages English Education College/CEGEP or equivalent experience Experience 5 years or more On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Ranks of chefs Sushi chef Head chef Fish chef Responsibilities Tasks Estimate amount and costs of supplies