This job is in demand.
Job posted on 2026-07-17 in TorontoThis is a Full TimePermanent position. · Short Description: Responsibilities Manage the restaurant's daily operations and ensure smooth shifts. Lead, coach, and motivate team members to achieve outstanding customer service. Recruit, train, schedule, and develop staff. Monitor food quality, cleanliness, and compliance with health & safety standards. Control labor, food costs, and inventory. Handle customer concerns professionally and resolve