Job title: Restaurant Manager (opens in a new tab)
This job is in demand.
Job posted on 2026-06-04 in TorontoThis is a Full TimePermanent position. · Short Description: Education: College/CEGEP. Tasks: Analyze budget to boost and maintain the restaurant's profits. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. Evaluate daily operations . Modify food preparation methods and menu prices according to the restaurant budget . Plan and organize daily operations. Recruit staff. Set