Kennedy Catering offers flexible, full time work for Hospitality Professionals who are dedicated to mentorship, growth and learning and posses an obsession for the highest quality service and food there is to offer. Our diverse and dedicated clients depend on us for a wide range of products and services from daily oven-ready prepared meals, in house intimate dinners to Corporate Events and Weddings. A graduate of the Culinary Institute of America, and a life long student and ambassador of high quality food, Chef Matthew Kennedy is personally at the forefront of his business working hands on with each and every team member- training, mentoring and developing. If you would like to join our team we would love to hear from you!